Japanese Hojicha loose leaf Green Tea 100g

11.50€

Japanese Hojicha loose leaf Green Tea 100g

Hojicha is roasted Japanese green tea. The tea leaves are steamed right after harvesting to stop the oxidation first, which is the same procedure as Sencha, then they are roasted with high temperature, around 200 degrees.

By roasting tea leaves, the bitterness and caffeine are removed.

The tea leaves have a brownish colour. When brewing this tea, you will see a nice golden brown watercolor, unlike other Japanese green teas.

It has an earthy flavour and is highly aromatic.

Perfect tea for evenings, children and pregnant women who are avoiding caffeine.

You can also cold-brew this tea during hot months!

This tea grows in a small pesticides free farm without chemical fertiliser.

Category: Japanese tea Availability: In stock

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Description

Japanese Hojicha loose leaf Green Tea 100g

Origin: Japan

Content: 100 g – makes 50 cups

Instructions:

You can make 2nd brew with the same leaves so it costs only 0.11 euros per cup!

For a hot drink: Put 1 tablespoon of Hojicha loose leaf green tea in a small tea pot, add 130ml of hot water. Turn the teapot around slowly 2-3 times, simmer for 30 seconds before pouring in a cup.

For a cold drink: Put 1 table spoon of Hojicha loose leaf green tea in a small tea pot, add 130ml of water and leave for several hours until the taste becomes to your liking. You can also add ice cubes.

Adjust the amount of Hojicha loose leaf green tea or water according to your liking.

Keep in a cool, dry and dark place. Avoid humidity, heat and direct sunlight.

Ingredients: Hojicha Green Tea loose leaf

*** This tea grow in a small pesticides free farm without chemical fertiliser. ***