Description
Ceremonial Grade Kawane Matcha Sticks 20g
Origin: Japan
Content: 20 g – 2 g in a stick x 10 sticks
Instructions:
Sift the Matcha Green Tea powder in an empty Matcha bowl before adding hot water.
For a hot drink: Put 1 stick of Matcha Green Tea powder in a Matcha bowl, add hot water equivalent to 1/3 of your Matcha bowl (80 degrees) and whisk for 1 minute by using a bamboo whisk. Add more hot water according to your liking.
For a cold drink: Put 1 stick of Matcha Green Tea powder in a Matcha bowl, add hot water equivalent to 1/3 of your cup (ideally 80 degrees) and whisk for 1 minute by using a bamboo whisk. Then add cold water and some ice. Adjust the amount of water according to your liking.
Easiest way to make Cold Matcha: Add 1 stick of Matcha green tea powder in a water bottle or in a clean jar. Add small amount of cold water (around 80ml), close the lid and shake it well until the lumps disappear. Add more cold water according to your liking.
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Keep in a cool, dry and dark place. Avoid humidity, heat and direct sunlight.
Ingredients: 100% Matcha Green Tea Powder
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